OG Cheese

OG Cheese is a hybrid strain created by crossing OG Skunk #1 with Afghani, resulting in a sour-smelling plant with a funky cheese-like aroma. This strain produces a euphoric effect that users often describe as dreamy and intoxicating, leading to feelings of relaxation, happiness, and giggles. It contains about 20% THC and no CBD or CBG. OG Cheese is noted for its distinctive flavors of cheese, skunk, and blue cheese, supported by terpenes such as limonene, caryophyllene, and linalool. It is known to help alleviate anxiety, stress, insomnia, and lack of appetite. Some negative effects reported include dry mouth, dry eyes, and dizziness. Commercial growers appreciate OG Cheese for its relatively short flowering period of 50 to 60 days indoors and a harvest time around mid-October outdoors, along with its heavy yields.