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Tiger Cake

Hybrid 4.6 i Average rating based on data from specialized cannabis resources on the internet

Tiger Cake is a hybrid cannabis strain created by crossing Layer Cake and The Menthol. It has a THC content ranging from 24% to 30%, making it suitable for experienced users. The dominant terpene in Tiger Cake is myrcene, while other notable terpenes include limonene, caryophyllene, and pinene. Its flavor profile features vanilla, cream, diesel, along with blueberry and menthol notes. Users report feelings of euphoria, uplifted mood, creativity, and relaxation. Medical patients often use Tiger Cake to address symptoms such as insomnia, pain, stress, anxiety, fatigue, and depression. Common side effects include dry mouth and paranoia. Tiger Cake is also recognized for inducing hunger. It is noted for its potency and aromatic resin, which may suit high-level extractions and relaxation purposes.

Community Experience AI

Users report that Tiger Cake provides a relaxing, calming, and slightly sedative indica effect with a soft yet hard-hitting high. The strain features a creamy, gassy diesel flavor with hints of blueberry, vanilla, tobacco, orange, and chocolate. It is noted for relieving pain and muscle soreness, offering a mellow cheerfulness and a strong mental high suitable for relaxation and late-night use.

Cannabinoids

THC
23%
CBG
1%

Terpenes

Limonene Caryophyllene Pinene

Effects and Characteristics

Feelings

Euphoric Uplifted Creative

Helps with

Stress Depression Anxiety Fatigue

Adverse Effects

Dry mouth Paranoid

Flavors

diesel blueberry menthol

Genetic Tree

Tiger Cake
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